Factory Supply Food Grade Maitake Mushroom Extract Bulk Raw Material Polysaccharides Powder for Daily Wellness Formulations
Product specification
|
Maitake Mushroom Extract Technical Data Sheet |
|
|
Sense Index |
|
|
Appearance |
Brown powder |
|
Odor & Taste |
Characteristic |
|
Physical-chemical Index |
|
|
Polysaccharides (UV) |
Polysaccharides 10% -50% |
|
Particle Size |
98% pass 80 mesh |
|
Loss on drying |
5% Max |
|
Ash |
5% Max |
|
Heavy metals |
10ppm Max |
|
Lead |
2ppm Max |
|
Arsenic |
2ppm Max |
|
Mercury |
1ppm Max |
|
Cadmium |
1ppm Max |
|
Microbiology Tests |
|
|
Total plate count |
1,000cfu/g Max |
|
Mold & yeast |
100cfu/g Max |
|
Enterobacteriae |
10cfu/g Max |
|
E.Coli |
Absent in 10g |
|
Salmonella |
Absent in 25g |
|
Statements: Non-Irradiated, Non-GMO |
|
|
Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm). |
|
|
Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. |
|
Introduction to Maitake Mushroom Extract
Maitake Mushroom Extract is made from high-quality natural maitake mushroom through advanced low-temperature extraction and purification technology.
It is abundant in natural active ingredients including polysaccharides, beta-glucan, amino acids and trace elements. The product is fine powder with good water solubility, stable active content, free from artificial additives, preservatives and impurities.
It is widely applied in dietary supplements, functional food, health care products and nutritional formula raw materials.
Efficacy of Maitake Mushroom Extract
modulates overall immune defense.
Application Fields of Maitake Mushroom Extract