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Premium Mulberry Fruit Water Soluble Powder Food & Beverage Bulk Raw Material

  • Product Name:  Mulberry Fruit Powder
  • Water-Solubility: 100% Water Soluble
  • Appearance: Dark purple powder
  • Part Used:  Fruit
  • Latin Name: Fructus Mori
  • Kosher Status: Yes
  • Test Method: TLC
  • Place of Origin: China

Product specification of Mulberry Fruit Powder

Mulberry Fruit Powder Technical Data Sheet

Sense Index
Appearance Dark purple powder
Odor & Taste Characteristic
Physical-chemical Index
Particle Size 98% pass 80 mesh
Loss on drying 5% Max
Ash 5% Max
Heavy metals 10ppm Max
Lead 2ppm Max
Arsenic 2ppm Max
Mercury 0.1ppm Max
Cadmium 1ppm Max
Hygienic Index
Total plate count 1,000cfu/g Max
Mold & yeast 100cfu/g Max
Enterobacteriae 10cfu/g Max
E.Coli Absent in 10g
Salmonella Absent in 25g
Statements: Non-Irradiated, Non-GMO
Packaging:1kg/aluminium foil bag, 25kg/drum (37*37*50cm).
Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. 

Introduction to Mulberry Fruit Powder

Mulberry Fruit Powder is a natural powdered product made from fresh mulberry fruits through modern processes including cleaning,pressing, concentration, sterilization, and spray drying. It retains the distinctive purplish-red color, sweet-tart flavor, and most water-soluble nutrients of mulberries. With a fine texture, it dissolves easily in water, milk, or yogurt, making it convenient for storage and transportation. As a convenient solid beverage ingredient, it overcomes the limitations of fresh mulberries, such as seasonal availability and perishability, allowing consumers to enjoy the nutrition and taste of mulberries year-round. It is an important natural ingredient in the food industry.

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Efficacy of Mulberry Fruit Powder

Mulberry Fruit Powder is rich in various bioactive components such as anthocyanins,vitamin C, iron, and resveratrol. Traditional Chinese medicine attributes it with effects like nourishing yin, enriching blood, moistening dryness, and promoting fluid production. Modern research indicates that its potent antioxidant capacity helps eliminate free radicals, delay cellular aging, and support immune health. Additionally, it may positively impact improving anemia, promoting digestion, maintaining vision, and supporting cardiovascular health. It is often used as a nutritional supplement to improve suboptimal health conditions and enhance physical stamina, though its benefits should be combined with a balanced diet and require scientific validation.

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Application Fields of Mulberry Fruit Powder

In the food industry,mulberry juice powder is widely used in instant beverages, solid drinks, juices, jams, baked goods, ice cream, and candies to impart natural color and flavor. In the health product sector, it is often processed into capsules, tablets, or oral liquids as a dietary supplement. In the cosmetics industry, its extracts are utilized in skincare products for their antioxidant properties. The food service industry also employs it to prepare specialty drinks, desserts, and cocktails. Furthermore, it serves as a natural coloring agent in various processed foods.

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